Hitsumabushi with Liver (Jo) - Uses 1 eel
5880 yen(税込)
- 8品
- 1名～
A generous amount of charcoal-grilled domestic liver is placed on top of the hitsumabushi.
コースメニュー
Hitsumabushi, Grilled liver, Clear soup, Chawanmushi, Pickles, Dashi stock, Condiments
*If you would like to take a different course within the same group, please enter the course name and other details in the comments section (request section).
If you do not enter this information, we may be unable to change your menu on the day.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- Monday: 1 hour 15 minutes
Tuesday: 1 hour 15 minutes
Wednesday: 1 hour 15 minutes
Thursday: 1 hour 15 minutes
Friday: 1 hour 15 minutes
Saturday: 1 hour
Sunday: 1 hour
Holidays: 1 hour
Day before a holiday: 1 hour 15 minutes
- 予約締切
- Until 17:00 on the day of your visit
2025/12/12 更新
